Progresso - Quality Foods

Chorizo Beans and Rice

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This skillet dinner has it all – sausage, rice and Progresso® beans made using Progresso™ Recipe Starters™ mushroom sauce – ready in 25 minutes.
  • 10 Min Prep
    25 Min Total
    • 4
      Servings

*High Fiber recipes contain at least 20 percent of the recommended daily value (5 grams) of fiber per serving.

  • Ingredients

    • 12 oz bulk chorizo sausage*
    • 1 can (18 oz) Progresso™ Recipe Starters™ creamy portabella mushroom cooking sauce
    • 1 can (19 oz) Progresso® red or dark red kidney beans, rinsed, drained
    • 1 1/2 cups uncooked instant white rice
    • 1/2 cup sliced green onions (8 medium)

    Garnishes, If Desired

    • Crumbled cojita cheese
    • Cilantro leaves

  • Directions

    1. In 12-inch nonstick skillet, cook sausage over medium-high heat 6 to 8 minutes, stirring occasionally and breaking up sausage with spoon, until thoroughly cooked. Drain on paper towels.
    2. Stir in cooking sauce, 1/2 cup water and the beans; heat to boiling. Stir in rice and green onions; remove from heat. Cover and let stand 5 to 7 minutes or until liquid is absorbed. Sprinkle with cheese and cilantro.

  • Nutrition Facts

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      • By checking this box and submitting my comment, I'm agreeing to Progresso's Privacy Policy, Terms of Use, and Community Rules. Among other things, this means that Progresso (and the rest of General Mills) is free to use (or let others use) anything that I submit (including any ideas, recipes, comments, or other items) with or without attributing it to me. I'm also agreeing that I won't upload anything owned by someone else, or images of (or personal information about) someone else, without their permission.

  • Reviews

    • Reviewed by
      Anonymous
      September 18, 2012
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      My husband and I had this for dinner tonight. It's super simple. One dish and it's done. Delicious! Loved the addition of queso fresco and cilantro

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* Lower Sodium Recipes have a sodium level at least 25 percent lower than the average sodium level among recipes on this site.
Lower Calorie Recipes have a calorie level at least 25 percent lower than the average calorie level among recipes on this site.
High Fiber recipes contain at least 20 percent of the recommended daily value (5 grams) of fiber per serving.
* See nutrition information for fat, saturated fat, sodium and cholesterol content.