Ranch Chicken Patties

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Dinner ready in just 25 minutes! Purchased ranch dressing provides a tasty addition to these white chicken patties coated with Progresso® Italian Style Bread Crumbs for that delicious crunch!
  • 25 Min Prep
    25 Min Total
    • 4
      Servings

*High Fiber recipes contain at least 20 percent of the recommended daily value (5 grams) of fiber per serving.

  • Ingredients

    • 1/4 cup purchased ranch salad dressing
    • 1 egg
    • 2 (5-oz.) cans chunk white chicken in water, drained, flaked
    • 2 tablespoons drained diced pimientos
    • 1 cup Progresso® Italian Style Bread Crumbs
  • Directions

    1. In medium bowl, combine salad dressing and egg; mix well. Add chicken, pimientos and 1/2 cup of the bread crumbs; mix well. Shape mixture into 4 heart-shaped patties, 1/2 inch thick. (If 3 to 4-inch heart-shaped cookie cutter is available, use as a mold.) Coat patties with remaining 1/2 cup bread crumbs.
    2. Spray large nonstick skillet with nonstick cooking spray. Heat over medium heat until hot. Add patties; cook 8 to 12 minutes or until golden brown and thoroughly heated in center, turning once.
    3. If desired, serve patties on lettuce-lined platter with additional ranch salad dressing.
  • Nutrition Facts

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      • By checking this box and submitting my comment, I'm agreeing to Progresso's Privacy Policy, Terms of Use, and Community Rules. Among other things, this means that Progresso (and the rest of General Mills) is free to use (or let others use) anything that I submit (including any ideas, recipes, comments, or other items) with or without attributing it to me. I'm also agreeing that I won't upload anything owned by someone else, or images of (or personal information about) someone else, without their permission.

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